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{"id":116,"date":"2016-09-19T21:27:40","date_gmt":"2016-09-19T21:27:40","guid":{"rendered":"http:\/\/www.gelatinasarisbey.com\/?page_id=116"},"modified":"2022-10-04T22:34:25","modified_gmt":"2022-10-04T22:34:25","slug":"gelatina-de-tequila","status":"publish","type":"page","link":"https:\/\/www.gelatinasarisbey.com\/gelatina-de-tequila\/","title":{"rendered":"Gelatina de Tequila"},"content":{"rendered":"

Ingredientes<\/p>\n

\u2022 3 cucharadas de grenetina Duch\u00e9
\n\u2022 Colorante Duch\u00e9 verde-lim\u00f3n, al gusto
\n\u2022 3\/4 de agua fr\u00eda
\n\u2022 3 tazas de refresco de toronja
\n\u2022 150 gr de az\u00facar
\n\u2022 2 limones, el jugo
\n\u2022 1 taza de tequila
\n\u2022 Vasos tequileros grandes<\/p>\n

Preperacion<\/p>\n

1) Hidrata la grenetina con el agua fr\u00eda hasta que esponje.
\n2) Calienta el refresco con el az\u00facar sin dejar que hierva; agrega la grenetina hidratada, tapa de 3 a 5 minutos, destapa y mueve hasta diluir. Deja tibiar, a\u00f1ade el jugo de lim\u00f3n y el tequila.
\n3) Separa 1\/2 taza de gelatina y a\u00f1ade el colorante verde-lim\u00f3n; vierte sobre una charola, deja cuajar y corta en cubos.
\n4) Vierte a los vasos tequileros unos cuantos cubos, a\u00f1ade gelatina l\u00edquida hasta la mitad, deja cuajar a punto pegajoso; vac\u00eda m\u00e1s gelatina y m\u00e1s cubos hasta llenar.
\nDeja cuajar a punto firme.
\n